| Welcome to |
| Ladds Restaurant |
| Family Owned and Operated |
| |
| Appetizers |
| Soup du jour | cup | $2.95 |
| | bowl | $3.50 |
| Our own homemade soups | | |
| New England Clam Chowder | cup | $3.25 |
| | bowl | $3.95 |
| Seafood Chowder (Served on Saturday and Sunday) | cup | $3.75 |
| | bowl | $4.50 |
| Crock or French Onion Soup | | $3.95 |
| Fresh Salad | | $3.25 |
| Caesar Salad | | $3.95 |
| w/Scallops wrapped in bacon or grilled shrimp | | $13.95 |
| w/Grilled or Buffalo chicken | | $11.95 |
| Baked Stuffed Mushrooms | | $6.95 |
| Fresh mushrooms with our own special stuffing | | |
| Potato Skins | | $5.95 |
| With melted cheddar, bacon bits, and sour cream | | |
| Shrimp Cocktail | | $6.95 |
| Onion Rings | | $5.95 |
| French Fries | | $1.95 |
| Sea Scallops Wrapped in Bacon | | $6.95 |
| Wing Zings | | $6.95 |
| Mozzarella Sticks | | $5.95 |
| Chicken Fingers | | $6.95 |
| Boneless Buffalo Wings | | $6.95 |
| Homemade Crab Rangoons | | $5.95 |
| Jalepeno Poppers | | $5.95 |
| Combo Appetizer Platter | | $11.95 |
| Chicken Fingers, Jalepeno Poppers, Chicken Wings, Mozzarella Sticks, and Onion Rings | |
| | | |
| | | |
| Pasta |
| All pasta dishes are served with choice or soup or salad |
| Chicken Parmesan | | $13.95 |
| Veal Parmesan | | $15.95 |
| Eggplant Parmesan | | $12.95 |
| Scallops and Broccoli | | $15.95 |
| Sautéed sea scallops over angel hair pasta with garlic sauce | | |
| Shrimp Scampi | | $14.95 |
| Four large Shrimp sautéed with garlic butter served on rice or pasta | | |
| Chicken and Broccoli alfredo | | $13.95 |
| Sautéed chicken and broccoli in a creamy Alfredo sauce over fettuccine | | |
| Blackened Chicken Alfredo | | $13.95 |
| Blackened chicken in a creamy pesto alfredo sauce over fettuccine | | |
| Chicken Pesto Alfredo | | $13.95 |
| Sauteed chicken in a creamy pesto Alfredo sauce over fettucine | | |
| Fettuccine Alfredo | | $11.95 |
| Seafood Alfredo | | $16.95 |
| Lobster, scallops, and shrimp in a creamy alfredo sauce over fettuccine | | |
| | | |
| Poultry and Pork |
| Served with Soup or Salad, Potato, Vegetable, and Rolls (or as indicated) |
| Chicken Marsala | | $13.95 |
| Chicken Picatta | | $13.95 |
| Sautéed chicken with lemon, white wine and capers | | |
| Chicken Brazil | | $13.95 |
| Sautéed chicken with bananas, coconut, almonds, oranges, and pineapple | | |
| Fried Chicken | | $9.95 |
| Served with potato and coleslaw | | |
| Broiled Pork Chops | | $13.95 |
| Choice of herb marinade, teriyaki, or barbecue | | |
| Duck a l’orange | | $16.95 |
| With orange sauce | | |
| Duck Hunter’s Style | | $16.95 |
| With wine, shallots, mushrooms, and tomato | | |
| | | |
| Beef and Veal |
| Served with Soup or Salad, Potato, Vegetable and Rolls (or as indicated) |
| Choice Sirloin Steak | | $15.95 |
| Broiled to your specification | | |
| Delmonico Steak | | $15.95 |
| Served with mushroom sauce | | |
| Prime Rib of Beef Au Jus | | |
| Regular Cut | | $15.95 |
| King Cut | | $18.95 |
| Boeuf au Sauvignon | | $15.95 |
| Prime Rib with oven roasted potatoes & mushrooms in a sauvignon sauce | | |
| Veal Marsala | | $15.95 |
| With mushrooms and Marsala Wine | | |
| Veal Brazil | | $15.95 |
| Sauteed veal with bananas, coconut, pineapple, oranges and almonds | | |
| Veal Picatta | | $15.95 |
| Sauteed veal with lemon, white wine and capers | | |
| Broiled Filet Mignon | | $17.95 |
| With mushroom sauce | | |
| Sirloin Steak a la Dijon | | $15.95 |
| Topped with a special mustard sauce | | |
| Sirloin Tips | | $15.95 |
| Cooked to order with onions and mushrooms | | |
| Teriyaki Steak | | $15.95 |
| Served with French fires and onion rings | | |
| Sirloin Steak au Poivre | | $15.95 |
| Broiled with a pepper coating | | |
| Surf and Turf | | $17.95 |
| Medium cut of Delmonico steak with two jumbo stuffed shrimp | | |
| | | |
| Add a side of Baked Stuffed Shrimp to any Dinner for $4.99 |
| | | |
| Seafood |
| Served with Soup or Salad, Potato, Vegetable and Rolls (or as indicated) |
| Lazy Lobster | | $16.95 |
| Tender lobster pieces in butter | | |
| Baked Stuffed Haddock | | $14.95 |
| With seafood stuffing, with of without lobster sauce | | |
| Broiled Filet of Haddock | | $13.95 |
| With or without lobster sauce | | |
| Broiled Swordfish Steak | | $15.95 |
| With lemon butter or Cajun style | | |
| Lobster Pie in Casserole | | $16.95 |
| Tender lobster in a creamy lobster sauce topped with cracker crumb | | |
| Broiled Filet of Haddock Almondine | | $13.95 |
| Filet of haddock topped with almonds and cracker crumbs | | |
| Baked Seafood Combo | | $16.95 |
| Stuffed haddock, scallpos, lobster, shrimp, and salmon | | |
| Broiled Fillet of Salmon | | $15.95 |
| Served with dill or cream of mustard sauce | | |
| Broiled Scallops | | $15.95 |
| Broiled with lemon butter and a sprinkle of bread crumbs | | |
| Baked Stuffed Shrimp | | $15.95 |
| Jumbo shrimp with a subtle tasting stuffing and drawn butter | | |
| Scallops Gratinee | | $15.95 |
| Broiled and topped with shredded cheese and gratin potatoes | | |
| Fried Seafood Platter* | | $15.95 |
| Fried Scallops* | | $15.95 |
| Fried Shrimp* | | $14.95 |
| *Fried dinners served with french fries and cole slaw |
| | | |
| Burgers |
| Served with French Fries |
| Hamburger | | $6.50 |
| Cheeseburger | | $6.75 |
| Ladd's Burger | | $7.95 |
| With bacon, sauteed onions, mushrooms, and cheese | | |
| | | |
| Children's Specials |
| Served with French Fries |
| Chicken Tenders | | $4.95 |
| Hamburger | | $4.95 |
| Pasta with Sauce | | $3.95 |
| Served with rolls | | |
| Hot Dog | | $3.95 |
| Grilled Cheese Sandwich | | $3.95 |
| | | |
| Beverages |
| | Regular | Large |
| Milk | $1.50 | $1.95 |
| Soda (free refills) | | $1.95 |
| Coffee (free refills) | | $1.75 |
| Tea (one pot) | | $1.75 |
| Chocolate Milk | $1.75 | $2.25 |
| | | |
| Master Card, Visa, American Express and Discover Card Accepted |
| Gift Certificates Available |
| For parties of six or more, an 18% gratuity may be added to the check |
